i used up the rest of my leftover avocado to make some avocado toast for lunch. afterwards i oiled my chain and pumped my tires before biking down to chinatown (1:20pm). the temperature by that point had increased into the lower 40's on an otherwise sunny day. earlier in the morning i called my mother asking if she wanted anything from chinatown, she said no, that my parents were planning on taking a trip to baifu restaurant suppliers anyway this weekend to get supplies.
i went to two supermarkets: c-mart first then ming's market. i got $30 worth of groceries, including another 5 lbs. bag of red plum brand glutinous rice ($7.99) and two 6-pack of heysong sarsaparilla soda ($6.98). i only bought enough to carry in a single grocery bag, because i needed the other bag for ming's market. here i bought nearly as much groceries ($26), including all the vegetable ingredients i needed to make sichuan paocai next week.
there is no good bike route for me to return home from chinatown. usually i just go back to the public garden then cross the pedestrian bridge to get onto the charles river bike path. although it's a lot safer (no cars), it's a much longer route. instead today i improvised a new way home, cutting through downtown crossing, to government center, then getting on cambridge street to take me across the longfellow bridge. i cut through chinatown, which looked bleak. surprisingly, a new asian supermarket seemed to have sprung up during the pandemic, sun wing llc (27 harrison ave), maybe i'll come check it out next time.
my outbound trip ended up taking me 7 minutes longer than my inbound trip, but it was interesting going through downtown crossing. to say it's desolate would be an understatement. any other time (by that i mean non-pandemic) the place would be a sea of pedestrians. but it was mostly empty. that's partly coronavirus, but also partly rising rent cost, which already drove out a lot of businesses.



